M The Ancestral

Blanquette de Limoux · Sparkling · AOP Blanquette de Limoux (Méthode Ancestrale)

Grapes: Mauzac
Volume: 1,5 l
Packaging: Magnum
Winemaking: Made solely from Mauzac, using the ancient method (méthode ancestrale) with a single natural fermentation in bottle, giving natural residual sweetness. Low alcohol (6.5%).

Analysis

55 g/lSugarDoux · Very sweet

6,5 %Alcohol

Tasting notes

Aroma

Sweet, fruity notes of tarte tatin (French apple tart).

Palate

Sweet and fruity, light and lower in alcohol.

About this wine

M L'Ancestrale stands apart from all the other sparkling wines: made using méthode ancestrale, one of the world's oldest production methods, with a single natural fermentation in bottle. The result is natural residual sweetness, low alcohol (6.5%) and a light, fruity style – a completely different experience from the dry wines.

Trade

See trade pricing and order as a restaurant, bar or shop.

Logistics

Bottles per case: 6